The B3 UNIVERS II is a high-precision water dosing and mixing unit designed for modern bakeries. It ensures consistent dough quality by delivering accurate water measurements every time, streamlining production, and reducing waste. Compact, reliable, and easy to use, the B3 UNIVERS II is perfect for bakeries aiming for efficiency and precision in every batch.

Key Features:

• Flow Rate: 25 L/min

• Dosing Range: 0.1 – 999.9 litres, adjustable in 0.1-litre increments

• Temperature Range: 2 – 80°C, with a maximum temperature error of <0.4°C

• Dosing Accuracy: <1%

• Water Inlets: 3 x ½” connections for warm, cold, and chilled water

• Standby Function: Automatic standby mode reduces energy consumption by up to 80%

• Pre-Run Feature: Automatic pre-run ensures accurate water dosing

• Chilled Water Dosing: Dedicated button for dosing only chilled water

• Temperature Control: Equipped with a dough temperature sensor for precise control

• Dimensions: 40 x 36 x 15.2 cm

• Weight: Approximately 15 kg

• Power Supply: 220-240 VAC, 50-60 Hz, 90 W

• Water Pressure: 1–5 bar

• Maximum Test Pressure: 16 bar

• IP Rating: IP65

This unit is ideal for bakeries seeking to enhance dough consistency and streamline production processes.