Description

The Digital Pro MeltinChoc Chocolate Tempering Melter delivers fast, accurate chocolate melting and tempering with minimal effort. Designed for professional and semi-professional kitchens, this unit combines precise digital temperature control with intuitive preset programs to suit different chocolate types.

Featuring three dedicated programs for white, milk, and dark chocolate, the MeltinChoc ensures optimal melting temperatures without overheating, helping maintain shine, snap, and texture. The integrated temperature sensor continuously monitors heat levels for consistent results batch after batch.

Constructed from heat-resistant plastic, the unit is lightweight, durable, and easy to clean. The removable bowl and lid make chocolate handling, pouring, and cleaning simple and efficient — perfect for dipping, moulding, coating, and decorative work.

Whether you’re producing chocolates, glazing pastries, or preparing ganache, the Digital Pro MeltinChoc allows you to melt chocolate faster and more precisely, reducing waste and improving workflow.

Key Features

• Digital chocolate melting and tempering machine

• Three preset programs for white, milk, and dark chocolate

• Integrated temperature sensor for precise heat control

• Faster, more accurate chocolate melting

• Heat-resistant plastic construction

• Removable bowl and lid for easy cleaning and handling

• Compact footprint — ideal for benchtop use

Technical Specifications

• Capacity: 13.7 L

• Overall Dimensions: 39.5 × 62 × H 13.5 cm

• Tank Dimensions: 32.5 × 53 × H 10 cm

• Control: Digital temperature control with preset programs

• Material: Heat-resistant plastic

Ideal For

• Bakeries

• Chocolatiers

• Patisseries

• Dessert bars

• Catering kitchens

• Chocolate dipping, moulding, coating, and tempering