Description
The Kolb Laguna Deck Oven is designed for professional bakers who demand precision, consistency, and flexibility in every bake. Built with high-quality stainless steel and equipped with advanced heating technology, it delivers artisan-quality results across a variety of baked goods, from crusty breads to delicate pastries and pizzas.
Available in 1-5 deck configurations, the Laguna offers generous capacity while maintaining complete control over each deck for versatile baking.
Key Features:
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Sizes available: 1 – 5 decks – perfect for small to large-scale production.
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Model example: KOLB Laguna 1380×800 L3 Deck Oven with stand, steam hood, and fan.
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Baking chamber dimensions: 1430(W) x 920(D) mm.
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Tray capacity: 3 trays per deck (760 x 460 mm each).
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Crown height: 240 mm for generous baking space.
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Construction: Stainless steel exterior with durable S/S stand.
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Control system: 2-in-1 programmable PCB with manual control option, storing up to 30 pre-set programs.
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Heating control: Independent upper and lower heating element control for each deck.
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Door design: Large heat-reflecting toughened glass doors for easy monitoring; doors are fully disassemblable for cleaning.
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Power requirements: Voltage 400V / 3ph+PE / 50~60Hz (refer to drawing for power & current details).
The Kolb Laguna is the perfect blend of traditional deck baking and modern control technology, delivering unmatched performance for bakeries, cafés, and artisan production kitchens.
++ Intergrated loading device available


















