Revent ONE39-S Electric Shop Oven

Specifications

Specifications

  • Maximum Heat Capacity 17,8 kW
  • Temperature range 35˚-300˚C
  • Total shipping weight 399 kg*
  • Minimum intake opening 1050 x 1400 mm
  • One-piece shipment
  • Minimum section tilt up height and recommended service height: 2500 mm
  • Swing Diameter: 830 mm
  • Max load of rack: 50 kg
  • Steam Generation 1.3 l/20 sec at 250˚C
  • Tubular electrical heaters: Stainless steel
  • Manufacturing material: Stainless steel
  • Steam and damper control Automatic
  • Door Triple glass
  • POWER: 3PH400-230V 35A
***OPTIONAL – Choose at ordering*** • Prover Retarder base H=870 mm, W=1190 mm • Stand base high, H=870 mm, W=1190 mm • Stand base low, H=560 mm, W=1190 mm

Instalment Requirements

The oven must be installed on a levelled noncombustible surface. The oven may be installed flush against a wall. Only the front and top need to be left open for access. The space on top of the oven must be well ventilated and the temperature must not exceed 50°C. This is to avoid damage to electric components.
SKU RVONE39SEL Category Brand:

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