Description

The Vitella Automatic Round Divider combines precision engineering with reliability to create consistent dough portions across every batch. Suitable for a wide range of bakery applications, this model is available with 16, 20, or 24-division grids, allowing operators to tailor output to product requirements.

Key Features:

• Accurate Portioning: Available in 16, 20, or 24 divisions for producing round dough pieces with consistent weight and size.

• Robust Construction:

  • Frame in electro-welded, painted steel for durability

  • Coated steel exterior for long-lasting protection

  • Anticorodal aluminium basins for strength and corrosion resistance

• Food-Safe Materials:

  • Knives and grids in stainless steel 304

  • Inner cover and press surfaces in food-grade polyethylene (PETG)

• Efficient and Reliable:

  • 400 Volt, 50 Hz, 3-phase power

  • Compact and durable design: 700 x 660 x 1100 mm, 230 kg

• Custom Finishes Available:

  • Optional coatings in White, Steel, or Grey

Built for continuous bakery operation, the Vitella Automatic Round Divider ensures precision, speed, and dough care in one dependable machine — delivering uniform results for every batch.